Parmesan Asiago Grilled Asparagus
Parmesan Asiago Grilled Asparagus
Olivelle
4
5 minutes
20 minutes
Sides
A fresh blend of garlic, sea salt, and parmesan asiago flavors make this grilled asparagus recipe a delicious side dish all year.
Ingredients
- 1 lb Fresh Asparagus, trimmed
- 3 Tbsp Caramelized Garlic Infused Olive Oil
- 1 Tbsp Parmesan Asiago Dipper & Seasoning
- ½ cup Grated Parmesan Cheese
- ½ tsp Roasted Garlic Sea Salt
Directions
- Preheat grill to 350 degrees.
- Toss asparagus and olive oil in a bowl until evenly coated.
- Sprinkle dipper onto asparagus and evenly distribute.
- Place asparagus spears on grill crosswise. Cook until tips are almost blackened, 20 minutes; turning spears over after 10 minutes.
- Finish with parmesan cheese and garlic sea salt.
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