Tarragon French 75

Directions

1. Make a simple syrup by combining the water and sugar in a small saucepan over high heat. Stir until sugar is dissolved then remove from heat. Mix in tarragon vinegar and let cool.
2. In a cocktail shaker, add gin, lemon juice, simple syrup, and ice. Shake until the drink is cooled, about 30 seconds.
3. Strain into a cold glass and top with sparkling wine.
4. Garnish with lemon peel and tarragon leaves.