Spring Salad With Fruity Vinaigrette
Spring Salad With Fruity Vinaigrette
Olivelle
4
20 minutes
0 minutes
Salads
A refreshing salad tossed with greens, apples, pecans, goat cheese, and a fruity vinaigrette dressing.
Ingredients
- ½ tsp Mustard
- 2 Tbsp Summer Peach Barrel Aged Balsamic Vinegar
- 2 Tbsp Blood Orange Infused Olive Oil
- ¼ tsp Vanilla Bean Sea Salt
- Fresh Ground Black Pepper, to taste
- 4 cups Mixed Greens
- 1 Small Honeycrisp Apple, cored and sliced thin
- ¼ cup Pecans
- ¼ cup Goat Cheese, crumbled
Directions
- In a medium size bowl, whisk together the mustard and vinegar. While whisking, slowly drizzle in the olive oil. Add salt and pepper to taste.
- Toss the greens, apples, pecans, and goat cheese with the dressing. Enjoy!
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