Spring Salad With Fruity Vinaigrette

Feb 21, 2024Olivelle
Spring Salad With Fruity Vinaigrette

Spring Salad With Fruity Vinaigrette

Olivelle

Servings

4

Prep Time

20 minutes

Cook Time

0 minutes

Category

Salads

A refreshing salad tossed with greens, apples, pecans, goat cheese, and a fruity vinaigrette dressing.

Spring Salad With Fruity Vinaigrette

Ingredients

  • ½ tsp Mustard
  • 2 Tbsp Summer Peach Barrel Aged Balsamic Vinegar

  • 2 Tbsp Blood Orange Infused Olive Oil

  • ¼ tsp Vanilla Bean Sea Salt

  • Fresh Ground Black Pepper, to taste
  • 4 cups Mixed Greens
  • 1 Small Honeycrisp Apple, cored and sliced thin
  • ¼ cup Pecans
  • ¼ cup Goat Cheese, crumbled

Directions

  1. In a medium size bowl, whisk together the mustard and vinegar. While whisking, slowly drizzle in the olive oil. Add salt and pepper to taste.
  2. Toss the greens, apples, pecans, and goat cheese with the dressing. Enjoy!

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